Vitamin E, as a Liquid or in Powder?

Answers: Vitamin E, as a Liquid or in Powder?

I feed my cats a ground raw meat diet that I add supplements to. From what I have researched, liquid vitamin E is more easily assimilated into the body than the dry form. I was wondering why you suggest vitamin E in dry form for making the homemade feline raw meat diet?
 
First, some background on vitamin E. While the term vitamin E sounds pretty straightforward, it is actually a quite complicated and often confusing subject. First of all, it is important to realize that vitamin E is not one single substance, but a group of fat soluble compounds known as the tocopherols. This includes alpha-, beta-, gamma- and delta-tocopherols and tocotrienols. In addition, vitamin E is not alone, as it has two relatives called vitamin E acetate and vitamin E succinate.
 
Most vitamin E compounds in their raw state are oils, except vitamin E succinate which is a powder. All types of vitamin E need to be diluted to much lower concentrations before they are sold to general public. The most common concentrations are 400IU, 200IU or 100IU per capsule or softgel. The inert substance used for dilution is called the carrier. It can be either a powder when the final product is sold as a dry vitamin E in capsules, or an oil when the final product is a liquid vitamin E in softgels. Since it is unlikely that the carrier would significantly influence vitamin E absorption, it makes no difference whether you chose a liquid or powder.
 
What has been shown to make a difference in vitamin E absorption is whether or not the vitamin was taken with fat-containing food. Vitamin E taken by itself on an empty stomach or with water only is not absorbed well.¹ Most forms of vitamin E require some fat to be present to be absorbed properly.² Vitamin E supplements added to cat food would not have this problem, as adequate amounts of fat are present for optimum absorption.
 
Synthetic or Natural?
 
Vitamin E is available in both natural and synthetic forms. In the case of vitamin E, it is quite easy to distinguish between the two. Fully synthetic vitamins have the prefix "dl-" in their names, while all-natural products have the "d-" prefix. For example, "d-alpha-tocopherol" would be a natural form of vitamin E and "dl-tocopheryl acetate" would be a synthetic product.
 
What is IU?
 
Vitamin E content is listed on labels in international units. An international unit, abbreviated IU, is a unit of measurement for an amount of a substance based on its biological activity. Every type of vitamin E has a different biological activity. For that reason, different conversion factors need to be used when translating between milligrams and IUs, even between synthetic or natural types of the same compound.
 
How Much is Too Much?
 
Vitamin E has no known acute toxicity in cats.³ However, according to studies done in humans, it may be harmful if used in excess over a long period. According to AAFCO, NRC or CVMA guidelines, the vitamin E allowance for an adult cat is from 1 to 3 IU per day.
 
Where Does Natural Vitamin E Come From?
 
Most natural forms of vitamin E are derived from vegetable oils, mostly soybean oil. By vegetable oils I mean cold-pressed oils, not the ones we buy in a supermarket. Most of those don't have much vitamin E left after their refinement and purification.
 
Note: Feline Nutrition provides feline health and nutrition information as a public service. Diagnosis and treatment of specific conditions should always be in consultation with your own veterinarian. Feline Nutrition disclaims all warranties and liability related to the veterinary advice and information provided on this site.
 
If you have a question, please send it to 6388478f998c8d6449948890939b966188959a9e8c999a678d8c9390958c959c9b99909b9096958d969c958b889b9096955596998e496588959a9e8c999a678d8c9390958c959c9b99909b9096958d969c958b889b9096955596998e6356886555 jX5sApLrec4V1K8EMyaIKAlNBLRetGM caesar This page part is protected against spam bots and web crawlers. In order to be displayed you need to enable Javascript in your browser, and then reload the page. While we cannot answer questions individually, if your question would be helpful to others, we may post it in Answers.
 
Marta Kaspar holds a master's degree in chemistry from the University of Pardubice in the Czech Republic. She is a research scientist, and a formulation and analytical chemist in both industrial and academic fields. Marta became interested in feline nutrition when her cats developed health problems. When she decided to prepare their food herself, the effect of the homemade raw meat diet on her cats was so impressive that she created the line of Alnutrin® supplements to help others transition their cats to better diets. You can find her at knowwhatyoufeed.com.
 
 1. Yvonne M. Jeanes, Wendy L. Hall, Susan Ellard, Elizabeth Lee and John K. Lodge, "The Absorption of Vitamin E is Influenced by the Amount of Fat in a Meal and the Food Matrix," British Journal of Nutrition, no. 92, 2004, 575-579.
 3. US National Research Council Ad Hoc Committee on Dog and Cat Nutrition, Nutrient Requirements of Dogs and Cats, National Academies Press, 2006, 209-210.
 4. Eva Lonn, MD, et. al., "Effects of Long-term Vitamin E Supplementation on Cardiovascular Events and Cancer," Journal of the American Medical Association 293, no. 11, 2005, 1138-1347.
 5. Nutrient Allowances for Adult Maintenance per 100 kcal ME (metabolizable energy), compiled by the author from: AAFCO, Association of American Feed Control Officials, 1999 publication; NRC, National Research Council 2006 publication; and CVMA, Canadian Veterinary Medical Association 1993 publication. The recommendations from AAFCO, NRC and CVMA are between 0.75 IU to 2 IU per 100 kcal ME, and an average cat consumes anywhere from 120 to 160 kcal ME/day, depending on its size and other factors.
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